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frittata

CHILI CHEESE FRITATTA
    10 Eggs 1/2 Cup flour 1 tsp baking powder 1/2 tsp salt 1 pint small curd cottage cheese 5 cups Jack or Cheddar Cheese (I use Jack) 1/2 cup melted margarine (I use butter) 8 oz chopped Ortega chilis

Mix together, grease pie dish, bake 350 for 45-60 minutes.

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